Experience the simple yet profound delight of our Full Moon Cupcake, a tribute to the timeless charm of vanilla. This cupcake captures the essence of classic baking, offering an indulgent experience that’s both familiar and extraordinary.

The journey begins with a base of vanilla bean cake. Made with real Madagascar Bourbon vanilla beans, this cake offers a depth of flavor that’s anything but ordinary. Each bite reveals the rich, warm notes of vanilla, its subtle sweetness perfectly balanced by the natural complexity of the beans. The result is a cake that’s moist, flavorful, and truly satisfying.

But the star of the show is your choice of frosting. Opt for our vanilla bean buttercream to double down on the vanilla goodness, or choose our chocolate buttercream for a delightful contrast. Both frostings are smooth, creamy, and packed full of flavor, providing the perfect finishing touch to our Full Moon Cupcake.

Our vanilla bean buttercream is made using the same high-quality Madagascar Bourbon vanilla, resulting in a frosting that’s as rich and complex as the cake itself. On the other hand, our chocolate buttercream offers a velvety, cocoa-infused complement to the vanilla base, its robust flavor adding another dimension to the overall taste experience.

The Full Moon Cupcake is more than just a dessert – it’s a celebration of the art of baking, and of the simple pleasures that come from high-quality ingredients. Whether you’re a fan of vanilla, chocolate, or both, this cupcake is sure to impress with its refined flavors and elegant presentation. Treat yourself to one today, and savor the sublime taste of the Full Moon Cupcake.